“Baked” is part of a close collaboration between Italian designers Andrea Trimarchi and Simone Farresin. The project is inspired by a Sicilian folk event in Salemi, where a flour based material is used to create architectural decorations. The result is a collection of containers and vessels made from a material based on ingredients found in the kitchen such as flour, coffee, cocoa and spinach, mixed together with other natural products such as salt, shellac and spices to make the objects durable.
Find out more about the project here.