Revealing Photographs of Food Cut in Half

For her project titled "Cut Food", New York-based still life and food photographer Beth Galton, in collaboration with food stylist Charlotte Omnès, created a series of still-lifes showcasing dynamic cross sections of packaged food. "This series was inspired by an assignment in which we were asked to cut a burrito in half for a client." Beth Says, "Normally for a job, we photograph the surface of food, occasionally taking a bite or a piece out, but rarely the cross section of a finished dish. By cutting these items in half we move past the simple appetite appeal we normally try to achieve and explore the interior worlds of these products."

 Find out more about the project here.

via [Feature Shoot]